Availability can vary by size. Solid and liquid filters include products with a confirmed physical form.
Odour description (decreasing): Fruity, Tropical, Exotic Fruit, Mango, Jackfruit, Melon, Guava, Juicy, Tutti-Fruity, White Floral, Green Mint Leaf, Extremely Powerful
Odour description (decreasing): Characteristic, Turmeric, Spicy, Fresh, Sweet, Galangal
Odour description (decreasing): Fresh, Green, Crisp, Violet Leaf, Floral, Lily of the Valley, Subtle Fruity, Pear, Kiwi
Odour description (decreasing): Sweet, Vanilla, Vanillin, Creamy, Chocolate & Phenolic
Odour description (decreasing): Clean, Sweet, Warm, Creamy, Vanilla, Vanillin
Odour description (decreasing): Clean, Sweet, Warm, Creamy, Vanilla, Vanillin
Odour description (decreasing): Sweet, Vanilla, Vanillin, Creamy, Chocolate & Phenolic
Odour description (decreasing): Vanilla, Sweet, Fruity, Chocolate
Odour description (decreasing): Sweet, Vanilla, Vanillin, Creamy, Chocolate & Phenolic
About Aroma Chemicals
Aroma chemicals are individual fragrance materials used to create structure, diffusion, texture and lasting character within a perfume formula. They can be produced from natural sources or through synthesis and are commonly combined with essential oils, absolutes and other perfumery ingredients.
Building a Fragrance
From fresh citrus and delicate florals to woods, ambers and musks, aroma chemicals allow perfumers to shape each stage of a composition. Some provide a recognisable note, while others improve projection, longevity or the transition between ingredients.
Choosing Your Materials
Odour perception is subjective, so we recommend exploring unfamiliar materials in the smallest available size first. Always check the product description, stated concentration and available technical documentation before use.