Ethyl Vanillin

Slightly more chocolaty than Vanillin, but much more powerful.

Outstanding tenacity.

The power of Ethyl Vanillin is demonstrated in dilutions of this material.

Often used to substitute Vanillin where discolouration occurs. Discolouration can be reduced and the sweetness of the Vanilla is maintained although there is likely to be a loss in the physical fixation effect.

Sold here in its pure form. 

Product specification.

CAS No: 121-32-4
Odour description (decreasing): Sweet, Vanilla, Vanillin, Powdery, Chocolate, Powerful.
Solvent: None
Synonyms: 3-Ethoxy-4-Hydroxybenzaldehyde, Bourbonal, Ethavan, Ethovan, Ethylprotal, Protocatechuic Aldehyde 3-Ethyl Ether, Quantrovanil, Vanilal, Vanillal, Vanirom