Cinnamic Aldehyde
Spicy-Cinnamon, Sweet, Warm
About this material
Cinnamic Aldehyde, Cinnamaldehyde or more precisely Trans-Cinnamaldehyde as it is known; being the only naturally-occurring form is the chemical compound that is responsible for giving Cinnamon its odour and flavour.
This material occurs naturally in the bark of Cinnamon trees. Cinnamon trees are the main natural source of Cinnamon and the essential oil of the bark from the Cinnamon tree is approximately 90% of the aldehyde, which is why this material smells very strongly of Cinnamon.
It is powerful, versatile and always essential to the recreation of Cinnamon. Typically; the distinctive character of the majority of Cinnamon based products will be born from Cinnamic Aldehyde.
Concentrated Cinnamic Aldehyde is a skin irritant, which is why it plays a major part in the creation of air care products where it’s potential for irritating the skin is no longer problematic.
You can reduce the overwhelming effect this material has on your formulations, by blending it with Limonene; that will reduce the concentration without overly affecting the character of the Aldehyde.
Scent character
Highlights from the material’s listed odour profile.
Note position
Base note
Material character
A closer lookOdour strength
(recommend smelling in a 10.00 % solution or less)
Listed qualitative strength
Tenacity / substantivity
212 hour(s)
at 100.00 %
Listed reference conditions
Fragrance development
Base note
Illustrative note development · no measured evaporation data
Molecular identity
C9H8O
CAS-linked compound reference — Cinnamaldehyde
This compound record is linked to the explicitly recorded CAS number. It is not supplier confirmation of the supplied grade, purity, stereochemistry, isomer proportions or complete composition.
- Reference molecular weight
- 132.16 g/mol
- Reference IUPAC name
- (E)-3-phenylprop-2-enal
More compound properties
Computed and structural reference properties for the named compound. These are not measured supplier specifications or properties of a complete dilution, mixture or batch.
- XLogP (computed)
- 1.9
- Exact mass (Da)
- 132.057514874
- Monoisotopic mass (Da)
- 132.057514874
- Topological polar surface area (Ų)
- 17.1
- Complexity
- 121
- Formal charge
- 0
- Hydrogen bond donors
- 0
- Hydrogen bond acceptors
- 1
- Rotatable bonds
- 2
- Heavy atoms
- 10
- Isotope atoms
- 0
- Atom stereocentres
- 0
- Bond stereocentres
- 1
- Covalent units
- 1
- SMILES
- C1=CC=C(C=C1)/C=C/C=O
- InChI
- InChI=1S/C9H8O/c10-8-4-7-9-5-2-1-3-6-9/h1-8H/b7-4+
- InChIKey
- KJPRLNWUNMBNBZ-QPJJXVBHSA-N
Reference data checked 2026-10-27.
CAS 104-55-2 · reference checked 2026-10-27.
Fragrance allergen reference
Generic regulatory reference only. This is not a supplier allergen declaration, measured composition, allergen-free claim or finished-product labelling assessment.
Raw-material reference based on recorded CAS numbers. A CAS match identifies a reference entry; it does not verify the supplied grade, composition, purity or finished-product compliance. Naturals, bases and mixtures require composition review.
European Union / Northern Ireland
- Cinnamal — Annex III entry 76; single-substance reference. Recorded CAS match only; composition and scope require assessment.
Finished-cosmetic declaration thresholds: greater than 0.001% leave-on; greater than 0.01% rinse-off. Apply the current target-market rules to the actual complete formulation; no concentration is inferred here.
Commission Regulation (EU) 2023/1545 · Regulation (EU) 2023/1545 with 11 November 2025 corrigendum; checked 2026-10-26.
Held EU transition dates: placing noncompliant products on the market until 2026-07-31; making them available until 2028-07-31. Check applicability and current law for the intended market. 2025 corrigendum.
Great Britain
- Cinnamal — Annex III entry 76; single-substance reference. Recorded CAS match only; composition and scope require assessment.
Finished-cosmetic declaration thresholds: greater than 0.001% leave-on; greater than 0.01% rinse-off. Apply the current target-market rules to the actual complete formulation; no concentration is inferred here.
Regulation (EC) No 1223/2009, Annex III (Great Britain) · legislation.gov.uk current text checked 2026-10-26.
Current supplier composition or allergen declarations are required to assess naturals, bases, mixtures and actual concentrations. Reference data checked 2026-10-26; bundle 2026-10-27. Supplementary private documents remain separate.
Product specification
| CAS number | 104-55-2 |
|---|---|
| Odour description (decreasing) | Spicy-Cinnamon, Sweet, Warm |
| Odour strength | High (recommend smelling in a 10.00 % solution or less) |
| Substantivity | 212 hour(s) at 100.00 % |
| Solvent | None |
| Physical state | Liquid |
| Synonyms | 3-phenylprop-2-enal |
| Supplier IFRA information | Catalogue copy mentions IFRA information, but no reviewed supplier-document record is available in this profile. No certificate, use limit or compliance status is confirmed. |
Safety & handling
Hazard statements:
- May be harmful if swallowed.
- Harmful in contact with skin.
- Causes skin irritation.
- May cause an allergic skin reaction.
- Causes serious eye irritation.
- Toxic to aquatic life.
Precautionary statements:
- Avoid breathing mist/vapors.
- Wash thoroughly after handling.
- Contaminated work clothing should not be allowed out of the workplace.
- Avoid release to the environment.
- Wear eye protection/face protection.
- Wear protective gloves/protective clothing.
- IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
- IF IN EYES: Rinse cautiously with water for several minutes.
- Remove contact lenses, if present and easy to do. Continue rinsing.
- Call a POISON CENTER/doctor if you feel unwell.
- If skin irritation or rash occurs: Get medical advice/attention.
- If eye irritation persists: Get medical advice/attention.
- Take off contaminated clothing and wash it before reuse.
- Store away from incompatible materials.
- Dispose of contents/container in accordance with local/regional/national/international regulations.
- After prolonged contact with highly porous materials, this product may spontaneously combust.
100% of the substance consists of component(s) of unknown acute inhalation toxicity.
100% of the substance consists of component(s) of unknown long-term hazards to the aquatic environment.
Datasheets & customer documents
Available documents are attached to eligible completed orders in your account.
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Supplementary documents are supplied only where explicitly listed and available. Check documentation information
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Documentation Supply PolicyIFRA formulation guide
Generic reference only — not an IFRA certificate, compliance decision or use recommendation. The Responsible Person and qualified safety assessor must assess the actual finished formula using current applicable IFRA Standards, supplementary documentation where available and the CPSR.
Raw-material reference based on recorded CAS numbers. A CAS match identifies a reference entry; it does not verify the supplied grade, composition, purity or finished-product compliance. Naturals, bases and mixtures require composition review.
Source: 51st Amendment overview, held source checked 2026-10-21. Bundle 2026-10-27. Individual Standards prevail over the overview.
Cinnamic aldehyde
RESTRICTION · CAS 104-55-2
Category 4 — fine fragrance: 0.25% in the finished consumer product
All applicable specification, purity and other Standard conditions must also be met.
All IFRA categories and Standard conditions
| Category 1 | 0.045% in the finished consumer product |
|---|---|
| Category 2 | 0.014% in the finished consumer product |
| Category 3 | 0.021% in the finished consumer product |
| Category 4 | 0.25% in the finished consumer product |
| Category 5A | 0.064% in the finished consumer product |
| Category 5B | 0.042% in the finished consumer product |
| Category 5C | 0.064% in the finished consumer product |
| Category 5D | 0.014% in the finished consumer product |
| Category 6 | 0.15% in the finished consumer product |
| Category 7A | 0.17% in the finished consumer product |
| Category 7B | 0.17% in the finished consumer product |
| Category 8 | 0.014% in the finished consumer product |
| Category 9 | 0.49% in the finished consumer product |
| Category 10A | 0.49% in the finished consumer product |
| Category 10B | 1.8% in the finished consumer product |
| Category 11A | 0.014% in the finished consumer product |
| Category 11B | 0.014% in the finished consumer product |
| Category 12 | No numeric restriction in this overview cell; review the full Standard and other applicable requirements. |
CAS numbers (comment): The scope of this Standard includes, but is not limited to the CAS number(s) indicated above; any other CAS number(s) used to identify this fragrance ingredient should be considered in scope as well.
Contributions from other sources: See Annex
Flavor use consideration: Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.
IFRA Standard type: RESTRICTION
Intrinsic property driving the risk management measure: DERMAL SENSITIZATION AND SYSTEMIC TOXICITY
Amendment revised: 49
Existing creations deadline: February 10, 2022
New creations deadline: February 10, 2021
IFRA source overview · Individual IFRA Standards and supplementary documentation
Supplier certificates and private documents are separate evidence. Their availability does not determine whether this generic guide is shown. This is a dated local reference, not a live regulatory feed.
Creative ideas to explore
Creative directions, not tested formulas.Spice among petals
With rose and a clear floral accordExplore a floral study with the spicy material as the changing accent. Compare it against the flower alone, deciding whether the contrast suggests warmth, brightness or a more pronounced spice character that deserves a different brief.
Peel and spice
With bergamot and an aromatic directionSketch a brighter spice idea around citrus peel, then compare an herbal variation separately. Evaluate which setting makes the material’s listed character easiest to recognise and whether the opening still matches the composition you want to build.
A textured wood
With sandalwood and an amber directionPlace the spice character against a simple wood backdrop and compare a warmer amber variation. Keep the wood-only reference close so you can judge the contribution of each change without mistaking a richer blend for a better one.






Stuart M. (verified owner) –
Cinnamon without the harshness. Great stuff!